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Sous Chef (Pastry)

1.00 to 10.00 Years   Dubai   06 May, 2021
Job LocationDubai
EducationNot Mentioned
SalaryNot Mentioned
IndustryNot Mentioned
Functional AreaNot Mentioned

Job Description

Requirements:40 years old and belowBachelors degree or Diploma in any relevant fieldAt least 3 years of experience in the same role, preferably from high-end/fine dining restaurant (Italian/Mediterranean)Understanding of various cooking methods, ingredients, equipment and proceduresExcellent record of kitchen and staff managementAccuracy and speed in handling emergency situations and providing solutionsFamiliar with industrys best practices

Keyskills :

About Company

RTC-1 Employment Services is a licensed recruitment firm based in Dubai, UAE. Our team has been in the market since 2004 and we are supporting various industries with their staffing needs across the Middle East and Africa.

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