| Job Location | Dubai, UnitedArabEmirates |
| Education | Graduate / PostGraduate |
| Salary | Not Mentioned |
| Industry | Hospitality / Medicare / AccountManagement |
| Functional Area | Not Mentioned |
Restaurant ManagerJob Location : UAEDuties include:?Sets with Area Manager the AOP for his Restaurant?Sets with the area manager the monthly Restaurant Business Plan.?Sets objectives for the restaurant and reviews it with his team periodically.?Controls daytoday operations by scheduling labour, ordering food and supplies, and developing the team?Taking responsibility for the business performance of the restaurant.?Analyzing and planning restaurant sales levels and profitability?Ensures complete and timely execution of corporate & local marketing programs?Develop the local store marketing plan in coordination with the marketing department.Requirements:?A high school qualification or equivalent.?Experience working in the restaurant industry.?Excellent interpersonal skills.?Bookkeeping knowledge.?Ability to professionally address customer complaints.
Keyskills :
Restaurant Manager
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