Chef De Partie

2.00 to 3.00 Years Dubai, United Arab Emirates 27 Mar, 2024

Job Location	Dubai, United Arab Emirates
Education	Not Mentioned
Salary	Not Mentioned
Industry	Catering, Food Service, & Restaurant
Functional Area	Not Mentioned

Preparing of food , setting up and stocking kitchen stations prior to restaurant opening.
Ensure Quality of the food and service.
Assisting Head chef with cutting and precooking foods.
Cleaning and sanitizing food prep area and kitchen.
Taking inventory of restaurant supplies and notifying the supervisor of low or depleted supplies.
Handling multiple deliveries of kitchen supplies, ingredients, and other items and including them in the inventory.
Verifying that all ordered supplies and food items are according to the requirements that were sent previously and match the restaurants needs.
Understanding the composition of various sauces and salads and experimenting with the ingredients to enhance the taste.

Keyskills :

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