Receptionist

2.00 to 4.00 Years Doha, Qatar 18 Feb, 2022

Job Location	Doha, Qatar
Education	Not Mentioned
Salary	Not Mentioned
Industry	Catering, Food Service, & Restaurant
Functional Area	Not Mentioned

Welcomes visitors by greeting them, in person or on the telephone; answering or referring inquiries.
Do not divulge the personal details of the staff and the customer.
Directs customers by maintaining employee and department directories; giving instructions,
maintains security by following procedures,
follow the table plan prepared before the service by the restaurant manager and his assistants.
Maintains continuity among work teams by documenting and communicating actions, irregularities and continuing needs.
Contributes to team effort by accomplishing related results as needed.
Make sure the menu in use are always clean, updated, with no marks or looks overused.
Make sure have enough copy of food and drinks menu to give to our customers after seating them at the table.
Coordinates daily tasks with the supervisors.
Be fully aware of events and marketing campaign to answer accurately to the customers
Follow the instructions and recommendations from the immediate superiors to complete the tasks.
Operate and maintain all department equipments and reporting all malfunctioning.
Be personal responsible for hygiene, safety and correct use of the equipment in the section assigned.
Carry out any other duties as required by management.

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