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Pastry chef

3.00 to 7.00 Years   Doha, Qatar   18 Sep, 2019
Job LocationDoha, Qatar
EducationNot Mentioned
SalaryNot Mentioned
IndustryCatering, Food Service, & Restaurant
Functional AreaNot Mentioned

Job Description

  • Manages all day-to-day operations of the pastry and bakery section of the kitchen.
  • Preparing cakes, cookies, waffles, breads, etc.?
  • Create new and exciting desserts to renew shop?menus
  • Follows proper handling and right temperature of all food products.
  • Understand visitors preferences and make suggestions based on findings
  • Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget

Keyskills :
Bread Cakes Bakery Pastry

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