| Job Location | Cairo - Egypt |
| Education | Bachelor of Technology/Engineering(Other Engineering). |
| Salary | Not Mentioned |
| Industry | FMCG / Foods / Beverages |
| Functional Area | Not Mentioned |
Main responsibilities:Safety & Environment Management System:Establish and maintain the S&E management system to manage product quality and plant safety and environment protection in a way which ascertains continuous improvement of quality and S&E KPI's (e.g. GMP, accidents).Safety & Environment Policy:Manage, define and implement a Safety and Environment Protection policy which fully respects corporate and local requirements in order to provide safe working conditions that result in reduction of accidents and increases safety awareness to all employees.Risks Assessment:Ensure that specific risk assessments (e.g. operation interruption, roaster safety, dust explosion) are performed to minimize risks and prevent asset loss in addition, provide quick and cost-efficient solutionsEnvironmental StandardsBased on risk/opportunity analysis, ensure implementation of meaningful environmental standards/policies to ensure that the plant is complaint to environmental standardsSafety & Environment Measurement and ControlMeasure safety and environmental performance, initiate corrective actions as appropriate and follow up on their effectivenessTraining and CoachingEnsure environmental and safety awareness is conducted throughout the organization through required trainings.Budget ControlControl and manage Safety & Environmental budget by ensuring that all protection measures and actions are taken in the most cost efficient wayIntegrated Management System (IMS)Working out (Preparation) of IMS policy (ISO 9001, ISO 14001, OHSAS 18001, ISO 22000), setting goals and assuring resources and means for their realization. Knowing, obeying and acting according to IMS requirements within sb's duties. Implementing and obeying these requirements according sb's responsibilitiesAssuring quality and food safety of products with reference to all internal and external requirements (e.g. legal, clients', ISO standards).SafetyAssuring safety and occupation health in the plant by obeying safety /fire protection requirements in the plant, assuring safe work conditions for employees, organizing work places according to safety rules, caring of safety work rooms/areas, taking care of equipment, tools, PPE and using them accordingly, preventing employee accidents, illnesses related to work conditions; supervising whether employees follow safety rulesComplianceKnow the ethical and legal compliance responsibilities of the position; lead ethically and model compliant behavior; maintain an environment where employees can speak up without fear of retaliation; ensure employees in area of responsibility understand the compliance responsibilities of their jobs and actively participate in the compliance program
Keyskills :
Health
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