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Restaurant Floor Manger

1.00 to 10.00 Years   Baghdad, Iraq   14 Dec, 2022
Job LocationBaghdad, Iraq
EducationNot Mentioned
SalaryNot Mentioned
IndustryCatering, Food Service, & Restaurant
Functional AreaNot Mentioned

Job Description

  • Coordinate daily Front of the House operations.
  • Deliver superior service and maximize customer satisfaction.
  • Respond efficiently and accurately to customer complaints.
  • Organize and supervise shifts.
  • Appraise staff performance and provide feedback to improve productivity.
  • Ensure compliance with sanitation and safety regulations.
  • Manage restaurant?s good image and suggest ways to improve it.
  • Control operational costs and identify measures to cut waste.
  • Train new and current employees on proper customer service practices.
  • Implement policies and protocols that will maintain future restaurant operations.

Keyskills :

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