| Job Location | Al Kuwait, Kuwait |
| Education | Not Mentioned |
| Salary | Not Mentioned |
| Industry | Catering, Food Service, & Restaurant |
| Functional Area | Not Mentioned |
nforms guests about the special items for the day and menu changes if anySuggest food and beverages to the guest and also try to upsell.Take food and beverage orders from the guest on the order taking pads or on the handheld Point of sale (POS) systemObtaining revenues, issuing receipts, accepting payments, returning the changePerforming basic cleaning tasks as needed or directed by supervisorFilling in for absent staff as neededPunch the order on the POS machine and make sure to enter the special requirements made by the guest while ordering the foodCommunicate to the guest and provide assistance with their queriesCo - ordinate with the bus person, kitchen staff, bar staff to ensure smooth operation and guest satisfactionServer food and beverage to the guest as per the course of orderObserves guests and ensure their satisfaction with the food and servicePromptly respond to guest with any additional requestMaintaining proper dining experience, delivering items, fulfilling customer needs, offeringDesserts and drinks, removing courses, replenishing utensils, refilling glassesPrepare mixed drinks for service to your customers tableAdhere to grooming and appearance standards consistentlyUnderstands and can communicate products and services available at the shopMust have some familiarity with basic cooking skillsAssist bus persons with stocking and maintain the restaurant par stock levels and side stationHelp other areas of the restaurant such as answering telephones and completing financial transactionsTally the Credit Card settlements for the day with the batch closing report from EDC machineClose the shift on the POS terminal
Keyskills :
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