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Head Baker

1.00 to 10.00 Years   Al Kuwait, Kuwait   05 May, 2023
Job LocationAl Kuwait, Kuwait
EducationNot Mentioned
SalaryNot Mentioned
IndustryBusiness Consultancy Services
Functional AreaNot Mentioned

Job Description

The Head Baker bakes advanced baked items. He/She leads the bakery. He/She instructs and supervises subordinates in the preparation of baked items. He/She adapts new methods to vary the menu. He/She recommends the need for new equipment or changes in existing equipment. He/She ensures sufficient stocks for daily operations.

  • Bake artisan and decorative breads.
  • Build team relationships.
  • Develop self.
  • Enable people.
  • Facilitate effective communication and engagement at the workplace.
  • Facilitate effective work teams.
  • Implement change.
  • Implement loss prevention.
  • Implement risk management plans.
  • Implement site/outlet and equipment maintenance plans.
  • Maintain inventories.
  • Manage a diverse service environment.
  • Solve problems and make decisions at supervisory level.
  • Supervise food production.
  • Supervise staff.
  • Support achievement of results.
  • Support team.
  • Use food additives.

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