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Chef De Partie

1.00 to 10.00 Years   Al Kuwait, Kuwait   14 Mar, 2024
Nejoud
1 Jobs Openings
Job LocationAl Kuwait, Kuwait
EducationNot Mentioned
SalaryNot Mentioned
IndustryCatering, Food Service, & Restaurant
Functional AreaNot Mentioned

Job Description

Were looking for a skilled and motivated Chef de Partie (Pastry and Bakery) to join our culinary team. As a key player, youll oversee a kitchen section, ensuring top-notch preparation and execution of dishes. Your role involves maintaining high standards, collaborating with the team, and contributing to menu innovation.

  1. Menu Execution: Ensure consistent, high-quality preparation of dishes.
  2. Section Oversight: Supervise and lead a specific kitchen section.
  3. Quality Control: Monitor and maintain food quality, presentation, and taste.
  4. Team Collaboration: Work closely with Head Chef and Sous Chef for seamless kitchen operations.
  5. Training and Development: Mentor junior staff, providing guidance on culinary techniques.
  6. Inventory Management: Assist in managing inventory levels and ordering supplies.
  7. Hygiene and Safety: Enforce strict hygiene and safety standards.

Keyskills :

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