| Job Location | AbuDhabi, UnitedArabEmirates |
| Education | Diploma;Graduate |
| Salary | Not Mentioned |
| Industry | Chefs/ F&B/ Housekeeping/ FrontDesk |
| Functional Area | Not Mentioned |
Sous ChefRequirements:?Experience: Minimum of 2 years sous chef experience.?Fine dining/casual dining experience is a must.?Capable of menu creativity and cost control.?Experienced in Mediterranean cuisine.?Join: Can join to our team immediately.Location: Abu Dhabi Al Qana
Keyskills :
ExperiencedinMediterraneancuisine
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