| Job Location | AbuDhabi |
| Education | Not Mentioned |
| Salary | Not Mentioned |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
What you will be doing:- Actively share ideas, opinions and suggestions to improve the environment and menus- Ensure the consistency in the preparation of all food items for a la carte and/or buffet menus according to property recipes and standards- Communicate effectively with the rest of the team and thrive for guest feedbackYour experience and skills include:- Ability to work well under pressure in a fast paced environment- Ability to work cohesively and collectively as part of a team- At least 2 years experience in a similar roleOur commitment to Diversity & Inclusion:We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Keyskills :
A caring employer providing respect, training and career development for our employees. An attractive employer offering more than 100 professions across the 5 continents.
We are much more than a world leader. We are 250,000 hoteliers with the same shared passion for welcoming. We take care of millions of guests in our 4,300 addresses and on our digital platforms. As an operator and franchisor (HotelServices), owner and investor (HotelInvest), we invest all our energy into making Feel Welcome resonate as the finest hotel promise.
From luxury to economy and in every corner of the globe, AccorHotels more than 20 brands meet all the needs of business and leisure travelers seeking comfort, attention and high-quality services.
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