| Job Location | Abu Dhabi, United Arab Emirates |
| Education | Not Mentioned |
| Salary | $500 - $1,000 |
| Industry | Hospitality & Accomodation; Catering, Food Service, & Restaurant |
| Functional Area | Not Mentioned |
?Identify customer needs and expectations correctly, including those with special needs, and provide appropriate products, services or information?Meet all reasonable needs and requests of customers within acceptable enterprise time frames?Identify and take all opportunities to enhance the quality of service?Recognize customer dissatisfaction promptly and take action to resolve the situation according to individual level of responsibility and customer feedback/ complaint procedures?Offer assistance to colleagues when required, to ensure designated work goals are met?Demonstrate trust, support and respect towards team members in day-to-day work activities?Conduct communication with customers and colleagues in a polite, professional and friendly manner?Seek assistance from other team members, supervisors and managers when required?Have a working understanding of all Food and Beverage Restaurant and Bars in order to properly direct and advise guests?Anticipate customer needs and expectations correctly, including those with special needs, and provide appropriate products, services or information?Meet all reasonable needs and requests of customers within acceptable enterprise time frames?Identify and take all opportunities to enhance the quality of service (up selling, guest recognition, resort knowledge)?Recognize customer dissatisfaction promptly and take action to resolve the situation according to individual level of responsibility and customer feedback/ complaint procedures?Offer assistance to colleagues when required, to ensure designated work goals are met
Keyskills :
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