| Job Location | Abu Dhabi, United Arab Emirates |
| Education | Not Mentioned |
| Salary | Not Mentioned |
| Industry | FMCG |
| Functional Area | Not Mentioned |
Set tables according to type of event and service standards.-Answer questions on menu selections.-Communicate with the kitchen regarding menu questions, the length of wait, recook orders, and product availability.-Pick-up trays and clean tables as needed to ensure a clean dining area.?-Maintain cleanliness of work and guest areas-Complete closing duties, including restocking items, turning off lights, etc.-Present physical and accurate check to guest and process payment.
Keyskills :
waiter
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