| Job Location | Abu Dhabi, United Arab Emirates |
| Education | Not Mentioned |
| Salary | Not Mentioned |
| Industry | Catering, Food Service, & Restaurant |
| Functional Area | Not Mentioned |
Position Title: Sous ChefEmployment Type: Full Time Salary: Up to 9K AED all-inclusive depending on experience and qualifications plus centralized tips and service charges.Job Location: Sharjah and Abu Dhabi, UAEAbout the Client: A leading F&B group based in Abu Dhabi, known for serving the best flavours of specialty coffee and desserts. ?Take proactive control of overseeing all culinary operations across branches with effective supervision.?Conduct daily inspections of kitchen areas and refrigerators to assess control systems and maintenance procedures.?Maintain responsibility for upholding hygiene and cleanliness standards in all kitchen areas.?Ensure the highest standards of food quality, menu presentation, and hygiene are met in all branches.?Guarantee customers receive prompt, efficient, and accurate service to achieve a high level of guest satisfaction.
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