| Job Location | Abu Dhabi, United Arab Emirates |
| Education | Not Mentioned |
| Salary | Not Mentioned |
| Industry | Catering, Food Service, & Restaurant |
| Functional Area | Not Mentioned |
- Ensure the kitchen is clean, well maintained and organised at all times.- Ensure floors are dry and clean at all times.- Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards.- Adhere to all sanitation guidelines.- Assist the Cooks and Servers as and when necessary.
Keyskills :
Stewardship
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