| Job Location | Abu Dhabi, United Arab Emirates |
| Education | Graduate |
| Salary | Not Mentioned |
| Industry | Chefs / F&B / Housekeeping / Front Desk |
| Functional Area | Not Mentioned |
Head Chef - CafeJob Location : Abu Dhabi, United Arab EmiratesKey Responsibilities:•Oversee daily kitchen operations and food preparation•Develop and update menus with creativity and quality•Lead, train, and manage kitchen staff•Monitor food cost, inventory, and waste control•Ensure compliance with food safety and hygiene standardsRequirements:•Proven experience as a Head Chef or Sous Chef•Strong leadership and organizational skills•Familiarity with international or regional cuisines (as applicable)•Must be available to join immediately
Keyskills :
Familiarity with international or regional cuisines
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