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Head Chef

1.00 to 10.00 Years   Abu Dhabi, United Arab Emirates   24 Aug, 2021
Job LocationAbu Dhabi, United Arab Emirates
EducationNot Mentioned
SalaryNot Mentioned
IndustryCatering, Food Service, & Restaurant
Functional AreaNot Mentioned

Job Description

  • Responsible for preparing and cooking recipes and food items as per standard recipe cards whilst maintaining portion control and minimizing waste
  • Responsible for food inventory needs, stocking and ordering
  • Responsible for ensuring the kitchen meets all regulations including sanitary and food safety guidelines
  • Control and direct the food preparation process, managing and working closely with other Chefs
  • Staff training, discipline and regular staff assessments and evaluations

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