| Job Location | Abu Dhabi, United Arab Emirates |
| Education | Not Mentioned |
| Salary | Not Mentioned |
| Industry | Management Consulting |
| Functional Area | Not Mentioned |
F&B CoordinatorAbu Dhabi - United Arab EmiratesFull-timeCompany Location: Desert Islands Resort & Spa by AnantaraCompany DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world?s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery.You will support the overall Food & Beverage operation of the resort to maximize guest satisfaction, team member performance and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction, both internal and external. Further you handle and coordinate daily team member relations concerns, administrative works, including payroll processing, encourage problem solving by team members through proper training and empowerment, and work professionally with all honesty and integrity.QualificationsCollege diploma in Hotel Management or related field.Previous experience in a Food & Beverage/Restaurant operations management roleTech savvy; knowledge in PayTrax is an added advantagePassion for leadership and teamworkEye for detail to achieve operational excellenceExcellent guest service skillsAdditional InformationAble to work in remote island locationF&B CoordinatorAbu Dhabi - United Arab Emirates* Full-time
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