| Job Location | Abu Dhabi, United Arab Emirates |
| Education | High school or equivalent |
| Salary | $500 - $1,000 |
| Industry | Catering, Food Service, & Restaurant; Hospitality & Accomodation; Food & Beverage Production |
| Functional Area | Not Mentioned |
make ?all food preparation.Maintain the quality of all food and beverages?.Track, record, and maintain inventory stock including foods, beverages, and kitchens supplies.Maintain a clean kitchen and abide by all state food safety and sanitation laws.Obtaining??feedback on food?and service quality and responsible of solving?customer problem?and complaint regarding food & beverage .Responsible for maintaining kitchen according to UAE municipality hygiene standard?Any special task assigned by management fulfill the level of expectation.learn restaurant?menu receipe
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