| Job Location | Abu Dhabi, United Arab Emirates |
| Education | Not Mentioned |
| Salary | Not Mentioned |
| Industry | Hotels / Hospitality / Restaurant |
| Functional Area | Not Mentioned |
SummaryA person who enjoys working in a lively, fast paced environment, someone who lives his hobby and is passionate about cooking and food. Ready to take ownership and responsibility given to him, someone who loves being around guests and is not shy to interact. A person who is a team player and is inspiring to others.QualificationsMinimum 2 years of work experience as Chef de Partie or 3-4 years as Demi Chef de Partie in a hotel or large restaurant with good standards.Preferably with experience in luxury international brands. Qualification in Kitchen Production or Management will be an advantage.Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential. Basic Computer Skills in MS Office and Recipe Maintenance Systems are preferred.Preferably Female.
Keyskills :
Ms Office Management Computer Skills Occupational Health Safety Standards
Destination Hotels is a privately held lodging management company headquartered in Englewood, Colorado. It is the United States' largest independent hospitality management company, representing 40 luxury and upscale hotels, resorts and golf clubs internationally
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