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Restaurant General Manager

5.00 to 7.00 Years   Dubai, United Arab Emirates   09 Nov, 2022
Job LocationDubai, United Arab Emirates
EducationNot Mentioned
SalaryNot Mentioned
IndustryCatering, Food Service, & Restaurant
Functional AreaNot Mentioned

Job Description

  • Establishes restaurant business plans by surveying restaurant demand
  • Controls profit & loss, by following cash control/security procedures, maintaining inventory, managing labor, reviewing financial reports, and taking appropriate actions.
  • Recruits, interviews, and hires team members, conducts performance appraisals, takes disciplinary action, motivates and trains
  • Ensures that the restaurant is in compliance with the preventative maintenance program with regards to facility, equipment, and grounds maintenance
  • Maintains operations by preparing policies and standard operating procedures, aiming for consistent productivity and quality

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